'Bright young things'...

Canapés
Vintage cheddar rarebit bruschettas
Smoked salmon mouse tartlet, caviar & caper berry
Chicken & ham-hock balontine, absinthe soaked raisins
Peppered goats cheese, beetroot scones & gentleman's relish
Anchovy pastry swirl, olive tapenade

Amuse Bouche
Bloody Mary soup shot

Starter
King prawn & crayfish cocktail
bisque espuma & crab toast

Main
Duo of Seared duck breast & confit leg
Sea salt & chilli potato, sautéed rainbow chard
Grand marnier reduction

Dessert
Cherry & Ameretto Baked Alaska
Popping candy & precious fruits

Extras
Oysters on ice platter
Tabasco & fresh lemon

Gentleman's cheese board
Bacon jam, artisan biscuits
Baked figs, Walnuts & hive honey

Flappers fruit platter
Dates, figs, lychees, macerated berries
Dipped cherries